The New York Times claims: “Toast restaurant is a must for breakfast while visiting beautiful historic downtown Charleston, South Carolina…”
Toast is home of the bottomless $10 mimosa and has been voted the best breakfast in Charleston. Toast offers a variety of signature breakfast dishes (which can be ordered all day) like the Charleston Surf and Turf (marinated grilled ribeye & poached eggs, smothered in grilled shrimp & onions on an English muffin and served with home fries), the House specialty omelet (open-faced, topped with grilled zucchini, mushrooms & pepper jack cheese) or the Eggs Meeting Street (a fried green tomato topped with a crab cake, poached egg and Lowcountry remoulade sauce, served with home fries or grits). Toast also features a lunch and dinner menu featuring many Lowcountry favorites.
Toast restaurant welcomes rehearsal dinners, walk-ins, reservations, company parties, and holiday parties with plenty of space for all occasions. Contact Toast! at chef@charlestonhospitalitygroup.com if you would like more information on an event for your group.
